Salami Infinity Loop Appetizer (Printable)

Stylish salami slices forming a figure-eight loop intertwined with bowls of mixed nuts for a savory starter.

# What You'll Need:

→ Charcuterie

01 - 24 thin slices high-quality salami (approximately 5.3 oz)

→ Nuts

02 - 1 cup (4.2 oz) roasted mixed nuts (almonds, cashews, hazelnuts, or pecans)
03 - 1 cup (4.2 oz) roasted mixed nuts (for second bowl)

→ Garnish (optional)

04 - Fresh herb sprigs such as rosemary or thyme
05 - Crackers or breadsticks (optional, not gluten-free)

# Directions:

01 - Position two small bowls about 12 inches apart on a large platter or charcuterie board and fill each with 1 cup of roasted mixed nuts.
02 - Arrange salami slices on the platter in a continuous figure-eight shape weaving between and around the two bowls, slightly overlapping for a seamless effect.
03 - Tuck fresh herb sprigs around the salami loop to enhance color and aroma, if desired.
04 - Place crackers or breadsticks on the platter if including them in the presentation.
05 - Present immediately, inviting guests to enjoy the combination of cured meats and nuts.

# Expert Advice:

01 -
  • It takes fifteen minutes but looks like you spent hours planning it, which feels deliciously deceptive.
  • Guests can't resist following the salami with their eyes before they eat it, making it genuinely interactive and fun.
  • It's the perfect excuse to buy that really good salami you've been eyeing without feeling guilty about it.
02 -
  • Salami that's been sitting out gets oily fast, so slice it fresh or keep it lightly covered in the fridge until the very last moment before serving.
  • The exact spacing of those bowls matters more than you'd think—too close and the infinity symbol gets cramped, too far and it looks disconnected.
03 -
  • Practice your infinity pattern once with a rehearsal run on the platter before your guests arrive—those first few slices feel awkward, but by the tenth one you'll find your flow.
  • Use a large charcuterie board with real depth rather than a flat plate; it gives you more surface area to work with and makes the arrangement feel more intentional.
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