Spring Pea Soup Whipped Ricotta
Bright spring pea soup topped with whipped ricotta and mint oil, ready in about 40 minutes.
Every Recipe from Frosted Thyme
Find every recipe you need at Frosted Thyme. Cooking at home for a group or solo? Check out our easy and flavorful picks—you can try them as often as you’d like!
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Recipes by Frosted Thyme
Thai Mango Salad Crispy Tofu
Juicy mango, crisp vegetables, golden tofu, and a tangy peanut dressing for a bright, satisfying vegan main.
Marry Me Chicken
Tender chicken in a creamy sun-dried tomato and Parmesan sauce, finished with garlic and herbs for a luscious dinner.
Crispy Breaded Feta
Panko-crusted feta baked until golden, finished with honey and fresh herbs for a salty-sweet Mediterranean snack.
Blender Hollandaise Sauce
Silky blender hollandaise in 2 minutes, great for eggs Benedict, asparagus, and spring vegetables.
Mango Habanero Salsa
Sweet, fiery mango habanero salsa with red onion, cilantro, and lime—ready in 15 minutes for chips, tacos, or grilled meats.
Garlic Aioli Homemade Mayonnaise
Rich, garlicky aioli with tangy homemade mayonnaise, ideal for dipping or spreading on sandwiches.
Butterfly Pea Flower Lemonade
Blue pea infusion mixes with citrus for a vivid color-changing lemonade. Refreshing, vegan, and party-ready.
Blue Raspberry Lemonade Slushie
Sip vibrant blue raspberry and tart lemon blended into a cool slushie, perfect for summer refreshment.