Salami Rose Bloom Board

Featured in: Light Everyday Plates

This vibrant charcuterie-style board features an elegant salami rose centerpiece created by folding and layering thin slices. Complemented by soft brie, aged cheddar cubes, fresh grapes, and halved strawberries, the arrangement balances flavors and textures. Roasted almonds and sweet fig jam add crunch and hint of sweetness, while fresh herbs provide aromatic freshness. Ready in 15 minutes with minimal prep, it’s perfect for a quick, visually impressive snack or appetizer.

Updated on Fri, 12 Dec 2025 11:04:00 GMT
Easy Charcuterie: Salami Rose Board, a vibrant appetizer with a salami rose and ripe berries. Save Pin
Easy Charcuterie: Salami Rose Board, a vibrant appetizer with a salami rose and ripe berries. | frostedthyme.com

A visually stunning single-serving charcuterie board featuring a beautiful salami rose, paired with cheeses, fruit, nuts, and accompaniments for a perfect appetizer or snack.

I love how quickly this elegant board comes together and always impresses guests with minimal effort.

Ingredients

  • Meats: 8-10 slices of salami (about 50 g)
  • Cheeses: 30 g brie cheese, sliced 30 g aged cheddar, cubed
  • Fruits: 5-6 seedless grapes 3-4 fresh strawberries, halved
  • Nuts & Accompaniments: 15 g roasted almonds 1 tablespoon fig jam or honey 4-5 gluten-free crackers (optional)
  • Garnish: Fresh herbs (e.g., rosemary or thyme sprigs)

Instructions

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Quickly slice, dice, grate, and spiralize vegetables for salads, stir fries, and faster everyday meal prep.
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Create the salami rose:
Fold each salami slice in half and layer them overlapping around the rim of a small shot glass or wine glass. Once all slices are layered invert the glass onto your serving board and gently lift to reveal the rose.
Arrange the cheeses:
Place brie slices and cheddar cubes beside the salami rose.
Add fruits:
Scatter grapes and halved strawberries attractively around the board.
Add accompaniments:
Fill in gaps with roasted almonds a dollop of fig jam or honey and gluten-free crackers if using.
Garnish with fresh herbs:
For a touch of color and aroma.
Serve immediately:
Product image
Quickly slice, dice, grate, and spiralize vegetables for salads, stir fries, and faster everyday meal prep.
Check price on Amazon
Product image
Quickly slice, dice, grate, and spiralize vegetables for salads, stir fries, and faster everyday meal prep.
Check price on Amazon
This Easy Charcuterie board showcases a stunning salami rose alongside creamy brie and crunchy almonds. Save Pin
This Easy Charcuterie board showcases a stunning salami rose alongside creamy brie and crunchy almonds. | frostedthyme.com

Sharing this board is a favorite tradition that brings smiles and conversation at family gatherings.

Required Tools

Small glass (shot glass or wine glass) Serving board or plate Small knife

Allergen Information

Contains Milk (cheese) Tree nuts (almonds) Possible gluten (if using standard crackers)

Nutritional Information

Calories 320 Total Fat 21 g Carbohydrates 16 g Protein 15 g

Enjoy a single serving of this beautiful Easy Charcuterie: Salami Rose Board, perfect for snacking. Save Pin
Enjoy a single serving of this beautiful Easy Charcuterie: Salami Rose Board, perfect for snacking. | frostedthyme.com
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Keeps sponges and brushes organized beside the sink, making dishwashing and post-cooking cleanup faster and neater.
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Enjoy this elegant yet simple appetizer perfect for any occasion.

Questions & Answers

How do you make the salami rose?

Fold each salami slice in half and layer around a small glass rim. Invert glass on the board and gently lift to reveal the rose shape.

Can I substitute the cheeses used?

Yes, you can swap brie and cheddar with your preferred cheeses, including plant-based options for dairy-free variations.

What fruits work well on this board?

Seedless grapes and halved fresh strawberries add color and sweetness, but feel free to add seasonal fruits for variety.

Are there gluten-free options included?

Gluten-free crackers are optional and can be included or omitted based on dietary preferences.

How should the board be garnished?

Fresh herbs like rosemary or thyme sprigs add a touch of color and aroma, enhancing the overall presentation.

Salami Rose Bloom Board

A beautiful salami rose board paired with cheeses, fresh fruits, nuts, and fig jam, perfect for an elegant bite.

Prep Time
15 minutes
0
All-In Time
15 minutes
By Frosted Thyme Madison Kelly


Skill Level Easy

Cuisine European

Makes 1 Portions

Diet Preferences Gluten-Free

What You'll Need

Meats

01 8-10 slices salami (approximately 1.76-2.11 oz)

Cheeses

01 1.06 oz brie cheese, sliced
02 1.06 oz aged cheddar, cubed

Fruits

01 5-6 seedless grapes
02 3-4 fresh strawberries, halved

Nuts & Accompaniments

01 0.53 oz roasted almonds
02 1 tablespoon fig jam or honey
03 4-5 gluten-free crackers (optional)

Garnish

01 Fresh herbs such as rosemary or thyme sprigs

Directions

Step 01

Form the salami rose: Fold each salami slice in half and layer them overlapping around the rim of a small shot or wine glass. Invert the glass onto the serving board and gently lift to reveal the rose shape.

Step 02

Arrange cheeses: Place sliced brie and cubed aged cheddar adjacent to the salami rose on the board.

Step 03

Add fresh fruits: Scatter seedless grapes and halved strawberries attractively around the board.

Step 04

Incorporate nuts and accompaniments: Fill gaps with roasted almonds, a dollop of fig jam or honey, and gluten-free crackers if desired.

Step 05

Garnish: Add fresh herb sprigs for color and aromatic enhancement.

Step 06

Serve: Present the board immediately for best freshness and flavor.

Tools Needed

  • Small glass (shot or wine glass)
  • Serving board or plate
  • Small knife

Allergen Details

Always check each item for allergens and ask a medical expert if unsure.
  • Contains milk (cheese) and tree nuts (almonds). Gluten possible if standard crackers are included. Verify product labels for hidden allergens.

Nutrition Info (per portion)

For reference only—please ask a healthcare professional if you need tailored advice.
  • Calorie Count: 320
  • Fat content: 21 g
  • Carbohydrates: 16 g
  • Proteins: 15 g