Browse Every Recipe - Page Number 16

Vibrant creamy dip made with blended edamame, tahini, and lemon. A fresh, vegan twist perfect for appetizers and snacking.

Vibrant stir-fried rice loaded with colorful vegetables, garlic, ginger, and sesame oil. Ready in 30 minutes.

Velvety white bean dip with garlic and lemon juice. Ready in 10 minutes. Vegetarian, gluten-free, and vegan.

A timeless stir-fry with fluffy scrambled eggs, leftover rice, vibrant vegetables, and savory soy sauce in just 20 minutes.

Light grain-free fried rice with riced cauliflower, fresh vegetables, and Asian-inspired seasonings. Vegetarian and gluten-free.

Vibrant bowtie pasta tossed in a silky tomato basil cream sauce. A comforting Italian-inspired dish ready in 30 minutes.

Golden crispy chicken atop fresh kale, tossed with tangy maple-Dijon dressing. Vibrant and satisfying.

Flavorful grilled chicken sandwich with crisp romaine, creamy Caesar dressing, and Parmesan on toasted buns.

Juicy chicken breasts in a sweet and tangy honey Dijon mustard sauce with fresh herbs. Ready in just 35 minutes.