Weekend Comfort Bakes

Creamy butter chicken meets fragrant fried rice in this easy 30-minute fusion dish—perfect for using up leftovers.

Vibrant stir-fried rice loaded with colorful vegetables, garlic, ginger, and sesame oil. Ready in 30 minutes.

Tender barbecue chicken shredded and topped with tangy slaw on soft brioche buns. A satisfying American comfort food classic.

Fresh Mediterranean salad with orzo, chickpeas, crisp vegetables, and zesty lemon vinaigrette. Light, protein-rich, and easy to prepare.

Protein-rich green lentils baked with seasonal vegetables in a flavorful tomato-herb broth for a comforting vegetarian main dish.

Greek-inspired savory cheesecake with Kalamata olives, cream cheese, ricotta, and fresh herbs on a seasoned crust.

Flaky pastries with savory spiced beef filling, perfect for appetizers or festive snacks with Canadian flair.

Golden egg muffins with cheddar, bacon, and bell peppers—perfect warm, handheld breakfast for busy mornings.